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Restaurant Supervisor
About this role
The role is for a Restaurant Supervisor at The Place Restaurant, operated by The Smackers Limited, located in Rivers. The supervisor oversees daily restaurant operations, guest service, and maintenance of hygiene standards, working with a small team to ensure smooth service and customer satisfaction. The employer is a hospitality and food services company with a history dating back to 2006, operating The Place Restaurant and other ventures. The position requires a customer‑oriented, energetic candidate with hospitality experience who can work in Port Harcourt, Rivers State.
What you would do
- Ensure products are available and displayed as per schedule.
- Coordinate with kitchen to ensure timely preparation of menu items.
- Ensure staff know product portions, prices and codes.
- Handle sales entries and issue receipts before collection of money.
- Ensure punctuality and timekeeping of the team.
- Maintain high hygiene standards at all times.
- Attend to customers politely and resolve issues promptly.
- Monitor staff presence at work areas and address absenteeism.
- Send daily activity reports to the manager.
What they are asking for
- BSc or HND
- Prior experience in hospitality, preferably in a restaurant or hotel
- Firm, decisive and energetic
- Customer-oriented
- Ability to work in Port Harcourt, Rivers State
Listing details are summarised from the source. Always confirm the role and the employer on the original posting before applying, and never pay to apply for a job.