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Restaurant Cashier & Cook
About this role
The Place Restaurant in Lagos is recruiting for Restaurant Cashier and Cook roles. The position focuses on delivering courteous, attentive service to customers and handling sales transactions to support guest satisfaction, working with the team to ensure a pleasant experience. Applicants should be aged 18–25 and have a minimum SSCE with a maximum OND, and must reside in or be able to work in Itire, Surulere.
What you would do
- Attend to customers in a courteous and friendly manner and resolve issues promptly
- Ensure sales entries are correctly entered and receipts issued to customers
- Maintain a high level of hygiene at all times
- Be knowledgeable about the company products
- Demonstrate suggestive selling skills
What they are asking for
- Minimum of SSCE
- Maximum of OND
- Experience in the hospitality industry could be an added advantage but not compulsory
- Age between 18 and 25 years
- Ability to work in a team environment
- Residence in or willingness to work in Itire, Surulere
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