Professional African Cuisine Chef

About this role

A Lagos-based restaurant is seeking a Professional African Cuisine Chef to join its team. The role targets experienced individuals skilled in African dishes for a walk-in restaurant setting in Lekki Phase 1.

What you would do

• Prepare and cook African dishes to menu specifications.
• Maintain kitchen hygiene and food safety standards.
• Oversee daily kitchen operations and food presentations.
• Collaborate with kitchen staff to ensure timely service.
• Monitor stock levels and assist with ordering ingredients.
• Support menu development and quality control.

What they are asking for

• Proven experience as a chef specialising in African cuisine.
• Ability to work in a fast-paced restaurant environment.
• Knowledge of food safety and sanitation practices.
• Strong time management and teamwork skills.
• Excellent communication and organisational abilities.
• Relevant culinary qualification or equivalent experience.

Listing details are summarised from the source. Always confirm the role and the employer on the original posting before applying, and never pay to apply for a job.