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Pastry Chef (Pizza and Grill)
About this role
The role is a full-time Pastry Chef (Pizza and Grill) at Rubels and Angels Limited in Lekki Phase 2, Lagos, a fast-paced hospitality operation offering fine dining, takeout and online booking. The position involves preparing pizza dough, pastries and grilled items to set recipes and quality standards, ensuring consistency, presentation and hygiene. It also requires coordinating with the kitchen during peak service and may involve supporting menu development for pizza, pastries and grill items.
What you would do
- Prepare pizza dough, bases, and toppings to recipe standards
- Bake pastries, bread and related items
- Operate and manage grill station for grilled menu items
- Maintain cleanliness and hygiene of pastry/grill stations and equipment
- Monitor stock levels of dough, toppings and grill ingredients
- Follow food safety and sanitation regulations
What they are asking for
- Secondary school certificate (minimum)
- Culinary/pastry certificate or diploma is an advantage
- 2–4 years’ experience as a Pastry Chef, Pizza Chef, or Grill Cook in a similar setting
- Proficiency in pizza making, pastry/baking techniques and grill cooking
- Basic food costing and portion control knowledge; strong attention to detail
- Food safety/hygiene certification (e.g., HACCP) is a plus; flexibility to work shifts, weekends and holidays
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