About this role
Nutri K Limited in Kano seeks a Maintenance Manager to plan, organise, lead and control all maintenance activities across the factory. The role aims to keep machinery, utilities, buildings and technical systems safe, reliable and cost-effective, minimise downtime and ensure proper spare parts control and safety compliance with a focus on continuous equipment improvement.
What you would do
- Develop and implement the maintenance department system, policies and SOPs
- Plan, implement and monitor preventive, predictive and corrective maintenance for all factory equipment, utilities and facilities
- Schedule maintenance activities with Production to minimise downtime and address breakdowns using root-cause analysis
- Maintain orderly maintenance records, work orders, history and equipment files
- Manage spare parts, tools and procurement coordination, and supervise external contractors to ensure safety and quality
- Monitor equipment performance and reliability, perform root cause analysis for major breakdowns and implement corrective actions
What they are asking for
- Bachelor's degree or HND in Mechanical, Electrical, Industrial Engineering, Mechatronics or related technical field
- Minimum 7 years in industrial maintenance, including at least 3 years in extrusion operation; 2-3 years in food manufacturing extruder process
- English language proficiency
- Proficiency in MS Word, Excel and Outlook
- Knowledge of extrusion processes and equipment plus mechanical, electrical, automation, pneumatic, hydraulic, welding, fabrication and utility systems
- Experience with preventive, predictive and corrective maintenance, root cause analysis and reliability improvement; familiarity with HSE requirements (lockout/tagout, permit to work, electrical safety, hot work, confined space, guards); spare parts management, contractor control and technical documentation
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