About this role
BridgeHedge Limited seeks a live-out chef for a household in Isolo, Lagos. The role is part-time, requiring 2-3 days per week with days and hours to be agreed. The chef will plan and cook meals, including intercontinental and Nigerian dishes, while managing budgets, food safety, and kitchen hygiene. The position is suitable for someone who can work independently, maintain discretion, and commute to Isolo on the agreed days. The employer provides household-related culinary services as part of its broader professional offerings.
What you would do
- Plan and prepare fresh, high-quality meals for the household.
- Cook intercontinental dishes alongside Nigerian favourites.
- Create menus based on the household's tastes and dietary needs.
- Cook in batches and portion meals for days not on site.
- Maintain food safety and proper storage practices.
- Keep kitchen, utensils, and equipment clean, organised and hygienic.
- Procure or list groceries and ingredients within an agreed budget.
- Manage time effectively to meet schedule requirements.
- Operate in a discreet, punctual, and presentable manner.
- Adhere to food handling guidelines and maintain hygiene standards.
What they are asking for
- Experience in intercontinental cuisine plus Nigerian dishes.
- Ability to work independently and manage time well.
- Verifiable references; food handler's certificate is an advantage.
- Punctual, honest, discreet and presentable.
- Proven experience as a home, private or professional chef.
- Good knowledge of food hygiene and safe handling.
- Able to commute to Isolo on the agreed days.
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