About this role
This is a Griller role at Bukka Hut in Lagos. You will prepare and grill suya and other items to approved recipes, ensure they are cooked to the required standard, and help maintain a clean and efficient grill area.
What you would do
- Prepare and grill suya and other items according to approved recipes and standards
- Ensure grilled foods are cooked properly, fresh, and of the required quality
- Monitor grilling temperature and cooking time to prevent undercooking or overcooking
- Maintain cleanliness and hygiene of the grill area, equipment, and work surfaces, following food safety standards
- Store and handle raw and cooked foods to prevent contamination and report shortages to the supervisor
- Work with the Grill Supervisor and other kitchen staff to ensure smooth operations and perform duties as assigned
What they are asking for
- Minimum of SSCE or equivalent
- Previous experience as a Griller, Suya Griller, or in a similar kitchen role is an advantage
- Good knowledge of grilling techniques and food safety practices
- Ability to work in a fast-paced restaurant environment
- Good attention to detail and ability to follow recipes and instructions
- Ability to work effectively as part of a team
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