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Food & Beverage Manager
About this role
A Food & Beverage Manager is being recruited to oversee the hotel's dining outlets, bars, banquets and room service. The role is based in Abuja at Sandralia Hotel, a four‑star property located in Jabi. The position targets candidates with several years of relevant experience and strong leadership, who can manage F&B operations, cost control and inventory management.
What you would do
- Oversee restaurant operations, bars, banquets and room service.
- Lead the F&B team and ensure service quality.
- Manage cost control and inventory for F&B departments.
What they are asking for
- 3 to 5+ years of relevant experience.
- Strong leadership and team-management skills.
- Solid knowledge of F&B operations, cost control and inventory management.
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