About this role
The role is Food and Beverages Service Expert at Four Points by Sheraton Ikot Ekpene, part of Marriott International, in Ikot Ekpene, Akwa Ibom. It involves delivering guest service in the dining area by setting tables, serving guests, and coordinating with the kitchen to ensure a smooth and memorable dining experience, while upholding safety and professional standards.
What you would do
- Set tables and prepare the dining area for service
- Communicate with the kitchen to coordinate orders and service
- Interact with guests and serve meals and beverages
- Clean and maintain cleanliness of work areas and service stations
- Read and verify menu information to assist guests
- Follow safety rules, company policies and maintain professional appearance
What they are asking for
- High school diploma or GED equivalent
- Less than 1 year of related work experience
- No supervisory experience required
- No license or certification required
Listing details are summarised from the source. Always confirm the role and the employer on the original posting before applying, and never pay to apply for a job.