F & B Supervisor

About this role

A F&B Supervisor is needed to manage the front-of-house operations at YellowDoor Hotels in Abuja, overseeing The Living Room restaurant, bar and kitchen. The role focuses on delivering consistent service, guiding staff during shifts, and ensuring guest issues are resolved to maintain a high standard of experience. You will lead the floor teams, coordinate across the restaurant, bar and kitchen, and coach team members to close performance gaps. The employer operates a boutique hotel with a multi-functional dining and bar concept aimed at business and leisure guests. The position is suited to someone with restaurant and bar floor experience who can manage service flow and guest interactions across all Food & Beverage outlets.

What you would do

• Direct hosts, waiters, runners and cashiers during daily service.
• Coordinate restaurant, bar and kitchen teams to prevent bottlenecks.
• Welcome guests and resolve complaints through follow-up.
• Coach team members and address performance gaps directly.
• Track service standards and improve team outcomes.

What they are asking for

• 2-4 years of experience in food and beverage floor supervision.
• Experience leading front-of-house teams in a restaurant, bar or related setting.
• Ability to coordinate restaurant, bar and kitchen operations.
• Experience in guest complaint resolution and service-standard measurement.
• Familiarity with POS operations and cash reconciliation.
• Knowledge of food safety and hygiene compliance.

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