About this role
A Lagos-based company in marine logistics, procurement and related services is seeking an experienced Personal Chef to provide premium, tailored local and continental meals for the CEO. The role is full-time, based in Lekki Phase 1, with compensation prorated according to days worked each month. The chef will plan, prepare, and present meals, maintain kitchen hygiene, manage inventory and source ingredients, and accommodate dietary needs and the CEO’s schedule. The employer offers potential temporary accommodation during work periods and may require occasional travel within the region. The salary range is N150,000 to N230,000 per month.
What you would do
- Prepare a variety of local and continental dishes to a high standard
- Develop diverse, healthy meal plans
- Ensure hygiene and food safety standards are followed
- Source fresh ingredients and manage kitchen inventory
- Cater to dietary preferences and special requests
- Maintain a clean, organised, and professional kitchen
- Cook for the CEO according to schedule and location needs
- Travel to surrounding cities when required
- Maintain discretion and confidentiality in all aspects of the role
- Support general duties as needed by the employer
What they are asking for
- Proven experience as a Personal Chef or in fine dining/hospitality
- Strong expertise in local and continental cuisines
- Professional culinary training is an added advantage
- High level of discretion, professionalism and confidentiality
- Ability to work flexibly based on the CEO’s schedule
- Based in or willing to travel from Lekki, Lagos state
- Residence in Lekki Phase 1 is an added advantage
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