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Executive Chef
About this role
An Executive Chef role for FootPrint Hospitality in Akwa Ibom. The position targets candidates with relevant qualifications and experience in hospitality leadership.
What you would do
- Provide culinary leadership and manage kitchen operations
- Oversee menu development and food quality
- Ensure high standards of service and guest satisfaction
- Manage kitchen staff and training
- Monitor food safety, hygiene, andcost controls
- Collaborate with the hospitality team to elevate service standards
What they are asking for
- Relevant qualifications in hospitality or culinary arts
- Experience in executive or senior kitchen management
- Proven ability to lead culinary teams
- Knowledge of food safety and hygiene practices
- Strong leadership and organisational skills
- Excellent communication and teamwork abilities
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