About this role
A cook role at West Side Beach Resort & Hotel in Lagos, focused on preparing menu items to standard recipes, maintaining quality and hygiene, and supporting kitchen operations. Suitable for individuals with substantial hotel or restaurant cooking experience.
What you would do
- Prepare menu items using stove, grill, oven, fryer and other kitchen equipment according to recipes
- Inspect finished dishes for portion, taste, temperature and presentation
- Maintain sanitation and hygiene at workstations and label/date stored food using FIFO
- Monitor ingredient stock levels and report low supplies to the kitchen manager
- Ensure compliance with health and safety regulations and report equipment issues
- Assist other kitchen stations during busy service hours
What they are asking for
- High School Diploma or equivalent (formal culinary qualification preferred)
- 4 to 10 years of prior cook experience in a hotel or restaurant
- Strong knife skills and familiarity with grilling, sautéing, baking and boiling
- Ability to read and follow recipes and maintain food safety standards
- Physical stamina to stand long hours and lift up to 50 pounds
- Willingness to work early mornings, late nights, weekends and holidays
Listing details are summarised from the source. Always confirm the role and the employer on the original posting before applying, and never pay to apply for a job.