About this role
The role is for a Cleaner based in Abuja, reporting to the Outlet Manager. It involves maintaining high standards of cleanliness and hygiene across the restaurant to support a luxury hospitality environment.
What you would do
- Clean floors, surfaces, furniture, glass and fixtures regularly
- Perform basic laundry for uniforms, napkins and linens as required
- Clean and sanitise dining areas, kitchens (non-cooking areas), restrooms, entrances, offices and staff facilities
- Support kitchen hygiene by cleaning back-of-house areas per food safety standards
- Refill and organise cleaning materials and hygiene supplies
- Collect and dispose of waste in line with waste management procedures
What they are asking for
- Minimum secondary school certificate or equivalent
- At least 1 year of experience in professional cleaning or hygiene, preferably in restaurant, hotel or hospitality
- Familiarity with food hygiene and sanitation practices
- Knowledge of cleaning practices and safe use of cleaning equipment and chemicals
- Ability to work as part of a team and maintain attention to detail
- Strong work ethics and reliability
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