About this role
A Chef role at SS3 Boutique Hotel in Port Harcourt, Rivers, for candidates with relevant culinary qualifications and experience. The job targets applicants with solid hospitality experience and good communication skills who can work in a fast-paced environment, preferably local to Port Harcourt.
What you would do
- Prepare and cook menu items according to recipes
- Maintain cleanliness and proper food handling in the kitchen
- Assist with kitchen stock control and ordering
- Ensure quality and presentation of dishes
- Work collaboratively with other hotel staff to ensure guest satisfaction
- Adhere to safety and hygiene standards
What they are asking for
- Relevant culinary qualification
- At least 3 years of relevant experience
- Strong communication and customer service skills
- Professional appearance and attitude
- Ability to work in a fast-paced hospitality environment
- Port Harcourt residents only
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