About this role
The role is for a Brewing Area Manager at International Breweries in Lagos. The position leads area teams to implement sound operational and technical brewing practices aligned with VPO standards, aiming to meet production plans while controlling costs. It requires ensuring product quality, process optimisation, problem solving, health and safety, and adherence to system processes and environmental/quality standards. The role also involves people management and developing staff, with emphasis on driving high performance autonomous teams. The employer has a long history in beer production, with Trophy Lager and a focus on expanding capacity and quality within its brewing operations.
What you would do
- Communicate brewing process and product quality standards within the team.
- Communicate changes in brewing processes or standards.
- Provide leadership to ensure product quality in the brewing department.
- Apply brewing sub-department quality systems in the workplace.
- Assess brewing technical requirements and support decisions as needed.
- Support implementation of recommendations and process optimisations including CAPEX and VA projects and trials.
- Audit area standards to ensure effective management of the area.
- Support all seven pillars standards in the workplace relating to VPO.
- Facilitate team problem solving and decision making.
- Verify corrective actions are implemented and that problems are resolved to plan.
What they are asking for
- BSc in Biological Sciences, Chemistry or Chemical Engineering.
- Completed brewing traineeship.
- IBD Papers 1, 2 and 3 completed and passed.
- At least 2 years of production experience, with 1 year in a management level within Brewing.
- Demonstrated experience in driving commercial decisions in a brewery and brewing technical expertise.
- Strong track record of quality and disciplined work ethic.
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